Bluefin Tuna

Our sushi grade tuna has a mild, delicate flavor with a meaty texture. Perfectly versatile for enjoying it raw or simply seared. It is high in omega-3 fatty acids which promotes heart health and reduces cholesterol.

Swordfish

Our wild caught Swordfish come from the rich waters of the George's Banks making them deliciously fatty with a mild, slightly sweet taste. They call it the Steak of the Sea.

Icelandic Cod

We get our wild caught Icelandic cod in fresh from the deep, cold waters off Iceland. It is a white flaky fish with a uniquely mild, sweet flavor.

Haddock

Haddock is one of the most popular and common whitefish in North America. Once cooked, it has a firm and tender texture with a mild, slightly sweet flavor.

Amberjack

Off the Florida coast is the highly sought after Amberjack. It's known for its firm but flaky texture as well as it's mild, sweet and buttery flavor.

Corvina

Corvina holds up great to lemon which is why they call it The King of Ceviche. It comes from the warm waters of Panama which makes is a light, chunky, mild fish.

Walleye

An everyday eat, Walleye is a freshwater fish flown in from Lake Winnipeg, Canada. It's subtle, sweet flavor and firm yet moist texture loves to be fried but is also very versatile.

Catfish

Fried Catfish is a southern staple. Crispy on the outside and moist on the inside, what's not to love about this flavorful fish?

Salmon

This salmon is flown in fresh from the icy, clear waters of the North Atlantic. Showcasing it's beautiful marbling when raw and it's rich, oily, and aromatic flavor when cooked. It is a kitchen essential and a weeknight favorite dish.

Snow Crab

Referred to as "queen crabs" they are often preferred over King Crab because of their distinctly sweet flavor and tender, flaky, snow-white meat.

Mussels

Surprisingly one of the easiest seafoods to prepare are mussels. Their subtle taste makes them an excellent addition to many dishes. They are slightly firmer than a scallop but softer than a clam with a mild ocean flavor and faintly sweet, mushroom-like undertones.

Little Neck Clams

Maine Scallops

Scallops are one of the most prized and valuable seafood harvested in Maine. These pillowy white shellfish have a buttery and rich sweet ocean flavor.

Monkfish

Monkfish is a lean white fish with a mild and sweet flavor. Often referred to as the "poor man's lobster" because they are so similar in taste and texture but the Monkfish comes at a much more affordable cost.

Halibut

King of the flatfish! Halibut it one of the least fishy flavors you can get which is why it's unique ability to convert non-fish eaters is so remarkable. It has a beautiful white, glossy flesh and gentle flavor making it one of the most sought-after types of fish in seafood.

Live Maine Lobsters

Live or steamed

Black Bass

Black bass has a savory, slightly nutty and sweet flavor often described as a cross between trout and sea bass. The flesh is white, tender, and flaky, with a firm texture that holds up well to various cooking methods.

Calamari

In its most popular form, squid, is paired with lemon, flour, salt and pepper then fried to become the well-known appetizer, Calamari. It's known for its firm, mildly sweet flesh, and chewy texture. It also lends itself to hot and fast cooking methods such as grilling, broiling, or sauteing as well as eaten raw such as in sushi.

Smoked Salmon

Blu's Special Smoked Salmon. Our fresh, wild caught, Salmon is filleted in house then marinated for 24 hours infusing it with flavor and giving it the melt in your mouth texture. Then we spend all day smoking it over apple wood chunks and glazing it to give it the perfect, caramelized smoky flavor that you can only get here at Blu.

Maine Lobster Tails

6 oz

Grouper - Florida

Grouper is renowned for its delicious flavor. It is firm, yet tender, with a texture that is often described as succulent and flaky. It has a very mild flavor with slightly sweet undertones, giving it a unique and delightful taste.

Mahi-Mahi

It is not surprising that this incredibly versatile fish is one of the most popular around the world. Mahi Mahi lends itself to a ton of different dishes and recipes that span a wide variety of different cooking techniques. It has a mild and slightly sweet flavor with a moderately firm texture. In terms of "fishiness", it is stronger than halibut, but not as fishy tasting as swordfish.

Large Wild Gulf Shrimps

16 to 20 per pound

Medium Wild Gulf Shrimp

31 to 35 per pound

Canadian King Organic Salmon

Royal Reds

Oysters

Flounder

Flounder is a versatile, easy-to-prepare fish with a mildly sweet flavor and delicate, flaky texture. It's a slightly fatty fish, but not fishy tasting. Since it's more of a delicate fish that flakes easily, the best ways to cook it are those that make the most of its delicate texture, like baking, broiling, poaching, sautéing, or steaming.

Ahi Tuna

BluFin Tuna

Crawfish

Selects only

Lump Crab Meat

Toro Avocado Roll

Tempura shrimp, spicy crab, avocado, jalapeño /Toro tartare, crunchies, eel sauce & spicy mayo on top

Blu Roll

Smoked salmon, soft shell crab, jalapeño, avocado / Masago, eel, sauce, spicy mayo scallions, sesame seeds on top

Alination Roll

Fresh lobster, cucumber, avocado, jalapeño / #1 Ahi, yuzu, tobiko on top

Flaming Blu Roll

Tempura shrimp, spicy crab, avocado / Eel, ebi, avocado, smoked salmon, eel sauce, spicy mayo on top. We light it up at your table.

Anya Roll

Snow crab, avocado, cucumber, jalapeño/ Yellowtail, avocado, wasabi yuzu on top

Spicy Blu Roll

Spicy salmon, spicy yellowtail, avocado, cucumber / Spicy tuna on top, crunchies, spicy mayo, eel sauce

Duner Roll

#1 Ahi Tuna, cucumber, jalapeño, avocado / Masago, salmon, fresh lemon on top

Snow Roll

Snow crab, shrimp, avocado, spicy mayo / Rolled in sesame

Shaggy Dog Roll

Tempura shrimp, crab, avocado / Shredded crab, eel sauce, spicy mayo on top

MarketPlace Roll

#1 Ahi tuna, salmon, crab, cucumber, avocado / Tuna, salmon, yellowtail on top

Salmon Lover Roll

Salmon, mango, avocado / Salmon, scallions, yuzu on top

Tokyo Fresh

Salmon, tuna, crab, cucumber, avocado, soy paper / Salmon, yellowtail, avocado, scallions, yuzu on top (no rice)

Midori

Eel, crab, tempura shrimp, soy paper / Avocado, eel sauce on top

Okinawa Roll

Yellowtail, avocado, spicy crab / Salmon, tuna, scallions, yuzu on top

Honey Roll

Tuna, avocado, cucumber / Tuna, honey-wasabi sauce on top

Tropical Roll

Coconut shrimp, mango, avocado / Spicy tuna, coconut flakes, eel sauce on top

Tiger Roll

Tempura shrimp, lobster, avocado / Ebi, avocado, eel sauce, spicy sauce on top

Jen Jen

Tempura shrimp, avocado, cream cheese / Spicy crab, eel sauce, crunchies on top

DTR Roll

Tempura shrimp, spicy tuna, avocado, soy paper / Tuna, white tuna, crispy jalapeño, eel sauce, on top

Spoke

Tuna, salmon, yellowtail, snow crab / Eel, avocado, crispy jalapeño, eel sauce on top

Golden California Roll

With sesame seeds

Spicy Roll

Cucumber, scallions, with your choice of Tuna, Salmon, Yellowtail or Crab.

Rainbow Roll

Crab, avocado, cucumber • Tuna, eel, salmon, yellowtail, avocado on top.

Philly Roll

House smoked wild salmon, avocado, cream cheese.

Spider Roll

Tempura soft shell crab, avocado, cucumber, scallions, eel sauce

Crunchy Tempura Shrimp Roll

Tempura shrimp, avocado, crab, crunch.

Alaskan Roll

Crab, salmon, avocado.

Eel Roll

Eel, avocado, cucumber, eel sauce.

Tekkamaki Roll

Made with your choice of Tuna, Salmon, Yellowtail, Veggie, Avocado or Cucumber.

Miami Roll

Tuna, avocado

Blu Magic Roll

CHEF'S SURPRISE -- Tempura fried roll with cream cheese, crab, avocado • Chef's choice of fish and sauces.

Blu’s Choice Roll

Leave it up to the chef

Tuna Sashimi

White Tuna Sashimi

Salmon Belly Sashimi

Yellowtail Sashimi

Shrimp Sashimi

Octopus Sashimi

Mackerel Sashimi

Eel Sashimi

Tuna Nigiri

Salmon Belly Nigiri

Yellowtail Nigiri

Shrimp Nigiri

Octopus Nigiri

Mackerel Nigiri

Eel Nigiri

Scallop Nigiri

Fluke Nigiri

Snow Crab Nigiri

Sweet Shrimp Nigiri

Salmon Roe Nigiri

Masago Nigiri

Flying Fish Roe Nigiri

Miso Soup (V, GF)

Seaweed Salad

Ika (Squid) Salad

Crudo Martini

Salmon, tuna, yellowtail, crab, seaweed salad, lettuce, ponzu sauce.

Blu Chirashi

Sashimi with ika, seaweed & cucumber salad over sushi rice with housemade ponzu.

New Orleans BBQ Shrimp

8 Jumbo Wild Gulf Shrimp sauteed and served in Blu's creamy BBQ sauce with toast points on the side.

Crab Stuffed Wild Jumbo Prawns

3 Wild Jumbo Prawns stuffed with Maryland Blue Crab, tossed in panko breadcrumbs and fried. Topped and served with Blu's roasted red pepper aioli.

Wild Coconut Shrimp

5 Wild Gulf Coconut Shrimp. Served with Blu's maple-chile sauce.

Fried Calamari

Fried Calamari, carrots, zucchini, and red bell peppers. Served with our homemade cocktail sauce.

Steamed Clams

Fresh, cold-water Clams lightly steamed in a lemon, white wine and garlic sauce. Served with freshly baked bread for dipping.

Steamed Mussels

Fresh, cold-water Mussels lightly steamed in a lemon, white wine and garlic sauce. Served with freshly baked bread for dipping.

Grilled Maine Scallops (GF)

3 Jumbo dayboat Scallops. Served with Blu's honey-wasabi sauce. • Gluten-Free.

Maryland Crab Cakes

2 freshly made crab cakes grilled or fried. Served with Blu's roasted red pepper aioli.

Tempura Veggies

Served with Asian dipping sauce.

Blue Crab Hush Puppies

5 Blue Crab stuffed Hush Puppies. Served with our homemade Honey mustard sauce.

Edamame

Edamame sautéed with fresh garlic & soy sauce.

Shrimp Cocktail (GF)

5 Wild Gulf shrimp served with house cocktail sauce • Gluten-Free.

Blu Fin Tuna Stack

Sushi quality Blue Fin Tuna layered over fresh snow crab, cucumber, avocado, and sushi rice. Topped with roasted sesame seed, spicy mayo and eel sauce.

Blue Fin Tuna Carpaccio

Blue Fin Tuna slices served in a lemon and extra virgin olive oil blend then topped with capers and microgreens • Gluten-Free.

Smoked Salmon Dip

House smoked King Salmon Dip served with Pita bread & cucumber • Gluten-Free upon request.

Aoi Japanese Nachos

Tuna and Salmon poke, wonton chips, jalapeños, sesame seeds, wasabi peas, onion, tobiko, spicy mayo, eel sauce

Yellowtail Carpaccio

Japanese Yellowtail slices served in a lemon and extra virgin olive oil blend then topped with capers and microgreens • Gluten-Free.

Fried Lobster Ravioli

Hand rolled pasta made fresh daily, stuffed with fresh, steamed lobster and tossed in Blu's creamy Vodka sauce then fried to perfection.

Surf 'N' Turf

5 oz fillet, lobster tail, 5 grilled shrimp, horseradish cream sauce, garlic butter, mashed potatoes, asparagus.

Seafood Rissotto

Shrimp, mussels, parmesan, wine, cream, portobello mushrooms.

New Orleans BBQ Shrimp & Grits

Wild shrimp

Fish N’ Chips

Beer battered / House chips, tartar sauce

Chicken Breast

Grilled, fried or blackened / 2 sides

Seafood Risotto

Shrimp, mussels, parmesan, wine, cream, portobello mushrooms

Veggie Only

Hawaiian Poke Bowl

Sushi rice, cucumbers, scallions, taro chips, avocado, sesame seeds

Cajun Alfredo Pasta

Shrimp, sausage, fish, parmesan

Homemade Lobster Raviolis

Creamy vodka sauce, topped with grilled wild shrimp

Lobster Mac N' Cheese

Cheddar, cream, parmesan & fresh lobster.

Seafood Linguine

Shrimp, clams, mussels, crab, fish, garlic, parsley, tomato, extra virgin olive oil.

Alfredo Pasta

Your choice of no protein or Salmon, Shrimp, Chicken, or Veg.

Ahi Tuna

Grilled, Fried or Blackened with your choice of 2 sides.

Salmon

Grilled, Fried or Blackened with your choice of 2 sides.

Red Snapper

Grilled, Fried or Blackened with your choice of 2 sides.

Swordfish

Grilled, Fried or Blackened with your choice of 2 sides.

Amberjack

Grilled, Fried or Blackened with your choice of 2 sides.

Arkansa Catfish

Grilled, Fried or Blackened with your choice of 2 sides.

Florida Grouper

Grilled, Fried or Blackened with your choice of 2 sides.

Day Boat Scallops

Grilled, Fried or Blackened with your choice of 2 sides.

Wild Jumbo Shrimp

Grilled, Fried or Blackened with your choice of 2 sides.

Mahi-Mahi

Grilled, Fried or Blackened with your choice of 2 sides.

Halibut

Grilled, Fried or Blackened with your choice of 2 sides.

Wild Gulf Shrimp Peel N' Eat

Creole spiced, served warm with house cocktail sauce.

Wild Gulf Popcorn Shrimp

Battered and fried, served warm with house cocktail sauce.

Oyster Bucket

Cornmeal fried with house cocktail sauce

“Seatle” Clambake

Crab legs, Wild Shrimp, Clams and Mussels steamed and seasoned to perfection. Served with corn on the cob, potatoes, lemons, butter, and our Homemade cocktail sauce.

“Maine” Clambake

Lobster, Wild Shrimp, Clams and Mussels steamed and seasoned to perfection. Served with corn on the cob, potatoes, lemons, butter, and our Homemade cocktail sauce.

Live Maine Lobster

Alaskan Crab Legs

Chilled Seafood Tower

Clams, Mussels, Wild Jumbo Shrimp, Alaskan Snow Crab, Maine Lobster, Oysters and Maine Scallops steamed, seasoned and chilled. Served with freshly made avocado salsa, homemade cocktail sauce, horseradish, butter & lemons.

Florida Grouper Sandwich

House slaw, roasted pepper aioli • Grilled, Fried or Blackened with hand-cut chips & fresh baked daily.

Lobster Roll

Live Maine lobster

Blu's Classic Southern Po' Boy's

Served with lettuce, tomato and red pepper aioli.

Fish Taco

Grilled, Fried or Blackened with cabbage, pico and Mexican crema.

Chicken Taco

Grilled, Fried or Blackened with cabbage, pico and Mexican crema.

Veggie Taco

Grilled, Fried or Blackened with cabbage, pico and Mexican crema.

Wild Shrimp Taco

Grilled, Fried or Blackened with cabbage, pico and Mexican crema.

Carne Asada Taco

Grilled, Fried or Blackened with cabbage, pico and Mexican crema.

Taco Trio

Perfect trio of Fish, Chicken & Carne Asada • Grilled, Fried or Blackened with cabbage, pico and Mexican crema.

Clam Chowder

Cup or Bowl • Made from scratch with fresh clams.

Lobster Bisque

Cup or Bowl

Gumbo

Cup or Bowl

Miso Soup (V, GF)

Blu House Salad

Organic baby greens, avocado, tomato, bacon, eggs, croutons

Ceasar Salad

Romaine, croutons, parmesan, garlic, Anchovie dressing

House-Cut Chips

Hush Puppies

House Pineapple Slaw

Veggies

Side Salad

Rice Pilaf

Sushi Rice

Sushi Rice